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Spiced Ketchup

Have you ever tried curry ketchup? It’s a sauce in common in Belgian and German cuisine, often served with fries or sausage dishes like currywurst. It’s essentially just ketchup and - you guessed it - curry powder. Our version is a little more involved than the original curry ketchup, but it’s still super simple. This spiced ketchup recipe goes great with anything, but nothing beats fries and sausages!

Prep Time: 0 minutes

Total Cook Time: 5 minutes

Ingredients

Directions

  1. Combine in a bowl and mix until well incorporated.
  2. Keep in a lidded container. Will keep for up to 7 days in the refrigerator.

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